Welcome Fall Party - Fresh Apple Cake

I can hardly believe that we are now offically in the Fall season, can you?

Last night, or I should say, early this morning, it started to rain hard and it was really windy!

I laid awake wondering if my cute scarecrow had been blown away and if the pumpkin was gone too. And I laid there wondering what would be the chance that they were still there?

But did I get up? Nope! I just laid there and worried.

When I was leaving to go to work, I saw that the scarecrow and pumpkin were still exactly where I put them!

The day was off to a good start!

DH surprised me and made an apple cake today on his day off! He got the recipe from a co-worker and it is so good!

Fresh Apple Cake

4 c. diced fresh apple (peeled)
2 c. sugar

1/2 c. cooking oil
2 well beaten eggs
2 t. vanilla
2 c. flour
2 t. soda
2 t. cinnamon
1 t. salt
1 c nuts (optional)

Pour sugar over apples; mix and let stand while preparing rest of ingredients.

Pour oil, eggs, vanilla & nuts over apples.
Sift together flour, soda, cinnamon & salt.
Stir all together and pour into a greased 9 X 13 pan. (very thick)
Bake 45 minutes at 350 degrees. Cool and serve with whipped topping or ice cream.

Stop over to Rose Colored Glasses for more Welcome Fall Party!