It's Foodie Friday and and I'd like to share one of my family favorite recipes.
When my daughter was getting married, her wonderful future mother-in-law gave her a recipe book that needed to be passed around so everyone could add their favorite recipes and have it in their handwritten. This was one that I added to her book and I hope you like as much as we do.
1 can tomatoes (half drained)
1 T worchestershire sauce
1/4 c ketchup
1/2 t oregano
1/2 t chili powder
1 chicken boullion cube
Fry hamburger with some diced onion. Drain grease and add remaining ingredients. (Make sure to get boullion cube broke up and mixed in good.) Heat until warm and thicken with flour as desired.
Open hamburger buns on cookie sheet and top with meat mixture and add a slice of velveeta cheese.
Bake at 350 degrees for 15 minutes or until cheese is melted.
Be sure to stop by and check out the other great recipes at Designs by Gollum.