Saturday, December 18, 2010

Salt Dough Gingerbread Ornaments

My decorating theme in the kitchen is gingerbread, and this year I decided to make some salt dough gingerbread cookies. These are the kind that are not meant to be eaten but look good enough that you wished you could eat them.

I got my inspiration here.

I used glue and colored glitter for the frosting.

They smelled amazing when they were baking.

And I hung them up as a banner in my kitchen window.

I still need to spray on a protective coat so they'll keep for years to come.
If Christmas wasn't so close, I'd love to make some more shapes - very fun!

I'm linking to:
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