I can hardly believe that we are now offically in the Fall season, can you?Last night, or I should say, early this morning, it started to rain hard and it was really windy!
I laid awake wondering if my cute scarecrow had been blown away and if the pumpkin was gone too. And I laid there wondering what would be the chance that they were still there?
But did I get up? Nope! I just laid there and worried.
When I was leaving to go to work, I saw that the scarecrow and pumpkin were still exactly where I put them!
The day was off to a good start!
DH surprised me and made an apple cake today on his day off! He got the recipe from a co-worker and it is so good!
Fresh Apple Cake
4 c. diced fresh apple (peeled)
2 c. sugar
1/2 c. cooking oil
2 well beaten eggs
2 t. vanilla
2 c. flour
2 t. soda
2 t. cinnamon
1 t. salt
1 c nuts (optional)
Pour sugar over apples; mix and let stand while preparing rest of ingredients.
Pour oil, eggs, vanilla & nuts over apples.
Sift together flour, soda, cinnamon & salt.
Stir all together and pour into a greased 9 X 13 pan. (very thick)
Bake 45 minutes at 350 degrees. Cool and serve with whipped topping or ice cream.
Stop over to Rose Colored Glasses for more Welcome Fall Party!
4 comments:
This is perfect...we are going out to pick apples today. I needed this recipe...thanks!!
That looks so good! I love apple cake! I just bought a piece of one last weekend at Whole Foods grocery store. It was a rum apple cake and it was so good!
I'm going to keep this recipe and give a try soon. I love apple cake! Looks yummy! Your seat cushion is so pretty!
Manuela
That looks yummy! I'm heading the apple orchard/pumpkin patch this weekend. I'm definitely going to try this recipe. Thanks for sharing!
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